On 30 November 2018, within the scope of the subject basics of hotel studies, we took part in a professional excursion in the Mercure Bratislava Centrum Hotel in Bratislava. The hotel is located in the city centre and is part of the AccorHotels group. Throughout the hotel we were accompanied by the deputy director, Mr. Štefan Gálik.
The students of the Department of Tourism at the Faculty of Central European Studies of Constantine the Philosopher University in Nitra, under the supervision of Ing. Ľudmila Mazúchová, PhD., within the subject of Gastronomy, organized a gastronomical event called “The Flavours and Scents of the Nitra region“, which was held on 15 November 2018.
on 25 October 2018, we took part in the lecture called „How to start a business in gastronomy“. A married couple, Lucia and Tomáš Šajgal the owners of the first Slovak foodtrailer BODKA donut point, were talking about their own experience in gastronomy. Despite the fact that they have been running the business for four months only,
It has been a great experience attending a lecture on 16 October 2018. The presentation was about the work of hotel managers in Slovakia and in the German-speaking countries. Our lecturer was Ing. Ivan Repinský, who graduated at Matej Bel University in